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Welcome to Pepito’s a vibrant culinary journey through the rich tapestry of Peruvian flavours and a celebration of Peru’s diverse heritage.

Our restaurant and bar, nestled in the heart of Sydney’s Marrickville, invites you to experience the warmth of a Peruvian taberna. An unpretentious, family-run venue with an authentic atmosphere where people gather to eat, drink, and immerse themselves in the joy of shared moments. Pepito’s has become a culinary destination, drawing food enthusiasts and locals alike. Our commitment to creating a welcoming and lively atmosphere has earned us acclaim within the community and the broader Sydney food scene.

Founded in 2020 by Peruvian-born José Alkon, Pepito’s is a tribute to his father and a manifestation of his vision to showcase an edgier, more local scene of Peru not seeing in postcards. Through Pepito’s, Alkon bridges the gap between traditional and innovative, offering a unique interpretation of Peruvian cuisine championing local and seasonal Australian produce.

Pepito’s invites you to join the celebration of Peruvian culture, history, and culinary innovation. Step into our taberna for a unique experience that goes beyond the traditional, where every dish and drink tells a story. Indulge in the warmth of our hospitality and experience the vibrant energy that sets us apart. Whether you’re here for a casual dinner or a festive celebration, Pepito’s Marrickville is the go-to destination for a memorable experience.

¡Salud Pepito’s! – where Sydney meets the soul of Peru.